Guacamole
Ingredients
- 6 Avocado Halves (scoop out pulp)
- ½ Cup Sour Cream
- ½ Cup small White Onion diced
- ½ up Pico de Gallo
- 2 Tbsp Cup Lemon Juice (fresh)
- 1 Tbsp Kosher Salt
- ½ Tsp Ground Black Pepper
- 1 Tbsp Granulated Sugar
- 1 Tsp Ground Oregano
- 1 Tsp Crushed Red Pepper Flakes
Cooking Instructions
- In a large bowl, place the avocado pulp
- Add all other ingredients in the order listed in the ingredients
- Using a rubber spatula fold all ingredients until well combined
- Serves eight to ten people
